MEDIA

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   INFORMATION

This October, CATÓLICA-LISBON welcomes the 3rd Cook and Health Conference, organized by Ana Isabel Costa and Cláudia Simão, researchers at CUBE, the Research Unit of the Católica-Lisbon School of Business and Economics, and by Xavier Allirot, representing the Cook & Health Network. On the 17th and 18th of October, 2019, experts and practitioners who focus on the health and societal impacts of home cooking will meet in Lisbon to talk about the vanguard of scientific and practical knowledge on this subject.

This event is particularly special for the way it brings together science and practice, researchers and chefs, to explore the potential of home cooking and the impact of the transformation that is still ongoing in how and where and by whom most food is prepared. These impacts are multiple: on health, on nutrition, on psychology, on socioeconomic status – and they should be studied in this context.

We invite participants from a broad range of disciplines – Human Nutrition, Epidemiology, Dietetics, Public Health, Food and Health Policy, Health and Nutrition Education, Home Economics, Consumer Psychology, Social Psychology, Sociology, Anthropology, Food Science and Technology, Culinary Arts, among others -, to attend the oral and poster presentations scheduled for the 3rd Cook and Health Conference.

GALLERY

CONTACTS

Questions? Requests for interviews or more information? Please reach out to:

E-MAIL

General:
conference@cookandhealth.org

Marta Santos Silva (CUBE Communications): marta.silva@ucp.pt

Alexandra Correia (Conference Secretariat): alexandra.correia@ucp.pt

Católica-Lisbon School of Business and Economics

Universidade Católica Portuguesa

Palma de Cima

1649-923 Lisboa, Portugal

CUBE office

+ 351 217 214 122

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KIT

About the Conference

This October, CATÓLICA-LISBON welcomes the 3rd Cook and Health Conference, organized by Ana Isabel Costa and Cláudia Simão, researchers at CUBE, the Research Unit of the CatólicaLisbon School of Business and Economics, and by Xavier Allirot, representing the Cook & Health Network.